Elevate your shawarma with our premium Lamb Stomach Fat, specially selected for its rich flavor and excellent rendering quality. When layered into shawarma skewers, this fat slowly melts during cooking, infusing the meat with deep, traditional flavor and ensuring a tender, juicy texture.
Perfect for restaurants, shawarma shops, or home chefs, lamb stomach fat is an essential ingredient for achieving truly authentic Middle Eastern shawarma. Clean, high-quality, and full of flavor—this product brings your shawarma to the next level.